Quote:
Originally Posted by dre2142
Why is it lame? Youre not doing extra work by having to carry an extra pizza or two to the door.
Youre not a waiter....you arent coming back to check on me, to keep my drinks filled, to take my order, take my order to the kitchen....bring me my appetizers, then my meal, then my dessert, then my other drinks, etc.
Why should I tip based on percentage?
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ok.. i know waiters do more as far as the order and everything goes, however you still base it on what you order and how much the total is
think of it this way.... there are some people on here saying that they tip $3 or so no matter if the bill is $20 or $60. um.... ok, so... if you go to a restaurant, thats like saying "i'm tipping the waiter for a $20 dish because the waiter doesn't do anything different if the dish costs $20, or $50"
get what i mean?
you tip on the full amount all times, with $3 being your bare minimum... jesus christ its delivery people... are things really that bad that you have to nickel and dime a $20 order? throw him a fin for being able to lay on your ass while your food is cooked and delivered