Buffalo Wings

[drop2d]

I will say though, while I am pro-boner, I see no real benefit to it on a steak. Except maybe gnawing on the bone after finishing that goddamn thing up.

[TheLastStop123]

Originally Posted by rconverse

What's your preferred protein?

chicken mostly (boneless, as you can tell )

love a good burger as well. been mostly eating turkey burgers lately though just to try and be a bit healthier.

[drop2d]

Originally Posted by BTCS_JTR

Love ribs. Half rack, full rack, country style, boneless spare. Fuck, so good.

Not actually ribs. Still delicious though.

Originally Posted by TheLastStop123

chicken mostly (boneless, as you can tell )

love a good burger as well. been mostly eating turkey burgers lately though just to try and be a bit healthier.

Have you seen all the recalls on that shit??? No way it's healthier.

Buffalo burgers all the way.

[rconverse]

Originally Posted by TheLastStop123

chicken mostly (boneless, as you can tell )

love a good burger as well. been mostly eating turkey burgers lately though just to try and be a bit healthier.

Interesting that it's chicken because chicken on the bone is more foregiving than boneless chicken when it comes to drying out.

Love me a good burger though.

[rconverse]

Originally Posted by drop2d

I will say though, while I am pro-boner, I see no real benefit to it on a steak. Except maybe gnawing on the bone after finishing that goddamn thing up.

You say you see no benefit and then immediatley state the benefit.

[Dave G]

Originally Posted by scrock25

I'm a recent cast iron convert myself when it comes to steak.

The other night it was so cold and frozen out I couldn't get the cover off my weber gasser so I did a Petite Filet in the oven and it was fantastic
I'll definitely be doing that again in the future

[jmc419]

I grill bone in chicken legs at least once a week in the summer. So cheap and so damn good.

[TheLastStop123]

Originally Posted by drop2d

Not actually ribs. Still delicious though.



Have you seen all the recalls on that shit??? No way it's healthier.

Buffalo burgers all the way.

honestly I hadn't heard about that. I'm looking now, it looks like there were 2 separate recalls limited to one brand (Jennie-O) for possible salmonella....jesus christ Jennie get it together!

as far as turkey vs beef, I'm pretty sure turkey is considerably healthier overall than red meat. just as long as said turkey isn't contaminated with salmonella

[rconverse]

Originally Posted by TheLastStop123

honestly I hadn't heard about that. I'm looking now, it looks like there were 2 separate recalls limited to one brand (Jennie-O) for possible salmonella....jesus christ Jennie get it together!

as far as turkey vs beef, I'm pretty sure turkey is considerably healthier overall than red meat. just as long as said turkey isn't contaminated with salmonella

Maybe I'm 100% off base with this but I don't think red meat is nearly as bad (if not fine) for you as some reports from years ago. I think it's more that people like red meat with a higher fat content than other meats.

[TheLastStop123]

Originally Posted by rconverse

Maybe I'm 100% off base with this but I don't think red meat is nearly as bad (if not fine) for you as some reports from years ago. I think it's more that people like red meat with a higher fat content than other meats.

no, I think you are right on that. leaner red meat is definitely considerably healthier. I always try to shoot for like 96/4 when I eat red meat.

[rconverse]

Originally Posted by TheLastStop123

no, I think you are right on that. leaner red meat is definitely considerably healthier. I always try to shoot for like 96/4 when I eat red meat.

That's pretty lean. How do you order steaks/burgers? (Rare, m-rare...)

[TheLastStop123]

Originally Posted by rconverse

That's pretty lean. How do you order steaks/burgers? (Rare, m-rare...)

medium well. I like a nice light pink in the center.

obviously when I'm out at a restaurant, I'm sure the meat they use is much less lean. I just buy lean when I'm cooking meals during the week to be healthier.

[drop2d]

Originally Posted by rconverse

You say you see no benefit and then immediatley state the benefit.

I was more meaning that it doesn’t do anything for the overall flavor of the steak

[rconverse]

Originally Posted by TheLastStop123

medium well. I like a nice light pink in the center.

obviously when I'm out at a restaurant, I'm sure the meat they use is much less lean. I just buy lean when I'm cooking meals during the week to be healthier.

Lean and med well is a tall order for me. I can do lean meats but I typically like them pretty rare. To each their own!

[rconverse]

Anyone have an air fryer? I'm totally not sold on these things.

https://www.yahoo.com/news/air-fryer...222033373.html

[kelchlsm]

Originally Posted by rconverse

Anyone have an air fryer? I'm totally not sold on these things.

https://www.yahoo.com/news/air-fryer...222033373.html

My brother swears by it now, ive had wings once in the air fryer and they were kinda dry....gonna retry this sunday for the superbowl.

Obviously theyre really fast and convenient

[Beefsteak1138]

I have one, but have never cooked wings in it. I mainly have used it for fries, which turn out pretty good. Obviously not as good as deep fried, but better than baked.

[dobyblue]

I swear by my deep fryer, using 100% peanut oil to fry with.

Fries and wings and sometimes also homemade beer battered onion rings when I'm making burgs, pretty much it for my fryer and I'm okay with that.

[snake911]

Originally Posted by TheLastStop123

imagine eating any kind of meat that includes a visual bone. couldn't be me.

What? The bones are the best part. At my favorite restaurant I order just the bones as an app so I can spoon out the marrow. MMMMMM-mmm!

[Climb2safety]

She is a total keeper

https://bleacherreport.com/articles/...etitive-eating

[drop2d]

Originally Posted by Climb2safety

She is a total keeper

https://bleacherreport.com/articles/...etitive-eating

Gross.

Competitive eating is absolutely disgusting.

[dobyblue]

I saw The Black Widow (in Buffalo in set the world record for most wings in 12 mins, she ate 183 wings or 6.4lbs.

SIX and a half POUNDS!!! In 12 minutes!!

Patrick "Deep Dish" Bartoletti and Eric "Badlands" Booker were both there, that's four major stars. (and it's the only competitive eating event I've ever attended, it WAS fucking gross to watch)

Joey Chestnut beat it the next year with 191 and that remains the record now for six years.

[drop2d]

I mean, it's gross watching anyone eat wings... never mind anyone trying to stuff a million of them down their gullet in a short period of time.

[Climb2safety]

It’s easy with hot dogs but how do they judge whether they have eaten the entire wing for credit?

Seems like there could be some controversy when meat is left behind.

[Climb2safety]

Originally Posted by drop2d

I mean, it's gross watching anyone eat wings... never mind anyone trying to stuff a million of them down their gullet in a short period of time.

Pretty gross watching some people eat period.

[dobyblue]

Originally Posted by Climb2safety

It’s easy with hot dogs but how do they judge whether they have eaten the entire wing for credit?

Seems like there could be some controversy when meat is left behind.

I’m pretty sure they weigh the trays before and after to determine the weight eaten if I recall correctly

[dobyblue]

Originally Posted by Climb2safety

Pretty gross watching some people eat period.

Most of the time, but some of those old Carl’s Jr ads were pretty sexy.

[prdstmnky36]

Originally Posted by dobyblue

I swear by my deep fryer, using 100% peanut oil to fry with.

Fries and wings and sometimes also homemade beer battered onion rings when I'm making burgs, pretty much it for my fryer and I'm okay with that.

I love mine as well, also strictly peanut oil. Some favorites I try to do somewhat monthly include fish & chips, poutine, fried pickles, fried cauliflower, and usually some fresh seafood (did some calamari last week that was delish).


Got about 4 dozen wings im gonna fry up tomorrow...always do a hot buffalo, a sweet bbq, and thinking of doing either Hawaiian teriyaki or Jamaican jerk as well.

[rconverse]

Are the people using peanut oil trying to kill their friends??

[Climb2safety]

Going to coat my wings with gluten free baking flour today. Lol.

Soon to be step daughter is major celiac so other than the actual rolls most everything recipe today is GF.